Corn Chips smothered with lots of melted cheese, salsa,
QUESADILLAS TRADICIONALES
Two corn masa turnovers filled with chicken, chesse and salsa.
QUESADILLAS CON QUESO
Wheat flour tortilla filled with cheese
FLAUTAS
Crunchy corn flutes, choice of beef, chicken or vegies
CAMARONES AL MOJO DE AJO
Half dozen garlic prawns panfried
CALAMARES FRITOS
Baby squid lightly floured and fried
OSTRAS QUESO
Baked oysters sprinkled with mild chile and cheese
OSTRAS AL MOJO DE AJO
Panfried garlic butter oysters
CEVICHE
Seafood mix marinated in lime, seville orange and spices
beans, sourcream, olives
jalapenos and onions.
SOPA DE LIMA
Chicken lime soup served with warm tortillas
SOPA DE MARISCOS
seafood soup served with warm tortillas
ENSALADAS - SALADS
NOPAL CATUS SALAD
TACO SALAD
A crispy edible flour tortilla shell layered with refried black beans, rice, meat or vegies and topped with lots of lettuce, salsa, guacamole, sour cream and 3 kinds of cheese
COCINA MEXICANA
A soft tortilla stuffed with cheese and your choice of meat, chicken or vegies topped with our own mild chile sauce and more cheese, served with rice, beans and salad BURRRITO
A wheat flour wrapping filled with refried beans, lots od cheese, salsa and green onions.
Your choice of beef chicken or vegies, served with rice, beans and salad
TOSTADA
A crispy corn tortilla layered with beans, meats or vegies, ettuce, tomato, sour cream,
salsa and three kinds of cheese, served with rice, beans and salad
TACO
Soft corn toritilla with your choice of meat, chicken or vegies, topped with lettuce, tomato, salsa and cheese, served with rice, beans and salad
PORCIONES - SIDE ORDERS
Chips & guacamole
Chips & sour cream
Salsa
Guacamole
Rice
Beans
Tortillas - 2 flour or 4 corn
Jalapenos
CARNES - MEATS
PUERCO EN RECODO ROJO
Barbecued pork steak marinated lightly in red achiote chile paste & spices of the region, served with beans, warm tortillas and salad
CARNE ASADA
Charbroiled beef rib steak lightly seasoned with regional spices, served with beans, warm tortillas and salad
COCHINITA PIBIL
Baked pork with Yucatecan species & wrapped in banana leaves, served with beans, warm tortillas and salad
CHORIZOS YUCATECOS
Charbroiled Yucatecan sausages made with pork meat & species, served with beans, warm tortillas and salad
AVES - POULTRY
POLLO CHACMOL
Chiken breast in red sauce, served with rice, beans and salad
TAMAL
Mayan dish made with masa corn, flour, spices, chicken, potato, peas & olives wrapped in bannana leaves & steamed, served with rice, beans and salad
POLLO TICUL
Corn breaded chicken breast sprinled with feta cheese, served with rice & salad
VERDURAS - VEGETABLES
NOPALES CAPEADOS
tender cactus pads, folded in a light egg batter, smotheres with a tomato cheese sauce, served with rice.
PACAYA CON HUEVO
Tender palm shoots rolled in eggs and topped with a mild tomato sauce and cheese, served with rice.
PLATANO FRITO
Ripe fried plantain, served with sour cream and refried black beans.
CHILE RELLENO
Poblano pepper, stuffed with jack cheese, folded in a light egg mixture, topped with lots of sauce and cheese, served with rice, beans and salad